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The premise for this rustic pie is so intuitively sound, so solid, I wish I had thought of it myself. What could be more comforting than sandwiching spicy Italian sausage and rapini between soft, smooth layers of mashed potatoes and baking the whole mass...
Lucca, Italy I am fortunate to be able to eat like an Italian and with an Italian, my husband. To me eating like an Italian means eating food prepared with love and attention to quality, enjoying homemade meals with my family that speak to me of the casual...
Bar Nuts Sometimes my to-do list looks like this: Select granite for kitchen counters; Book flights to Istanbul; go to Bead Show. And other times it looks like this: Make Baked Ziti with Tomato, Mozzarella and Sausage; Make Bar Nuts; Make Almond Toffee...
Cantucci I recently had a perfect day in Siena, Italy, the perfect place to have it. Delicious cookies played a part. I started the day in my room in a converted 14th century monastery by opening the heavy, oak shutters to sweeping views of land undulating...